IRISH SPIKE’S RED EYE - WHISKEY AND COFFEE STARTS WITH THE SMOKEY GOODNESS OF DRIED CHILI DE ARBOL, ADD IN A NICE POP OF WHISKEY AND A SHOT OF DREAMY BLACK COFFEE, AND WHAT IS PRODUCED IS A COMPLEX SAUCE THAT IS LESS “MERE HOT SAUCE” AND MORE DIVINE EXPERIENCE. TRY IT WITH ANY BEEF - STEAK, BURGERS, RIBS - OR MUSHROOM DISHES, OR EVEN TACOS! A GREAT ALL-AROUND SAUCE!
SPICE LEVEL: MEDIUM
RED EYE - Whiskey & Coffee
White Vinegar, Apple Cider Vinegar, Lime, Brewed Coffee (water and coffee), Sugar, Tomato Paste, Arbol Chiles, Whiskey (reduced to .01% alcohol), Spices, Arrowroot, Xanthan Gum
VEGAN - GLUTEN FREE